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pcs55

Member since Jun 2013

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Reviewed Asian Grilled Salmon

Jun 8, 2013 in Food Network Community Toolbox on FoodNetwork.com

I made it with my 9 year old son. We added seasame oil and some honney. I served it with brocolli and a tomato salad. I think if you don't want it to strong cut down on the mustard. Me and my son thought it was great. "

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