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Joined Date: Dec 04, 2008
Birthday: May 13
Reviewed Whole-Wheat Cinnamon-Raisin Bread
"This bread was delicious! I'm not very experienced using yeast but this came out great! Mine didn't rise as much as I would've liked but we ate it up just the same. I used one loaf like toast and took Ellie's recommendation of making french toast with the leftover and it was AMAZING! Probably the best french toast I have ever made!"
Wife, mother of 2, beginner chef with lots to learn
I don't dislike much but I'm not totally adventurous...