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paul0824

United States

Member since Oct 2010

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Reviewed Creme Brulee

Jan 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe tastes great, but i can't ever get the broiling right. I now use a flambe kit from dessertsnowdotcom & it comes out perfect every time. No torching & great aromas

Reviewed Easy Lemon Mousse

Jan 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe!! Instead of making the mousse from scratch I used a base I purchased from DessertsNowdotcom. This dessert was a great hit with the family and will be used for years to come!!

Reviewed Chocolate Mousse

Jan 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe!! Instead of making the mousse from scratch I used a base I purchased from DessertsNowdotcom. This dessert was a great hit with the family and will be used for years to come!!

Reviewed Wicked Hot Chocolate Mousse

Jan 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe!! Instead of making the mousse from scratch I used a base I purchased from DessertsNowdotcom. This dessert was a great hit with the family and will be used for years to come!!

Reviewed Chocolate Orange Mousse

Jan 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe!! Instead of making the mousse from scratch I used a base I purchased from DessertsNowdotcom. This dessert was a great hit with the family and will be used for years to come!!

Reviewed Strawberry Margarita Mousse

Jan 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe!! Instead of making the mousse from scratch I used a base I purchased from DessertsNowdotcom. This dessert was a great hit with the family and will be used for years to come!!

Reviewed Pumpkin Banana Mousse Tart

Jan 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe!! Instead of making the mousse from scratch I used a base I purchased from DessertsNowdotcom. This dessert was a great hit with the family and will be used for years to come!!

Reviewed Pumpkin Banana Mousse Tart

Jan 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe!! Instead of making the mousse from scratch I used a base I purchased from DessertsNowdotcom. This dessert was a great hit with the family and will be used for years to come!!

Reviewed Chocolate Mousse

Jan 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe!! Instead of making the mousse from scratch I used a base I purchased from DessertsNowdotcom. This dessert was a great hit with the family and will be used for years to come!!

Reviewed Espresso Chocolate Mousse with Orange Mascarpone Whipped Cream

Jan 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe!! Instead of making the mousse from scratch I used a base I purchased from DessertsNowdotcom. This dessert was a great hit with the family and will be used for years to come!!

Reviewed Raspberry-Ricotta Mousse

Jan 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe!! Instead of making the mousse from scratch I used a base I purchased from DessertsNowdotcom. This dessert was a great hit with the family and will be used for years to come!!

Reviewed Dark Chocolate Mousse

Jan 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe!! Instead of making the mousse from scratch I used a base I purchased from DessertsNowdotcom. This dessert was a great hit with the family and will be used for years to come!!

Reviewed Pumpkin Mousse

Jan 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe!! Instead of making the mousse from scratch I used a base I purchased from DessertsNowdotcom. This dessert was a great hit with the family and will be used for years to come!!

Reviewed Pumpkin Mousse Parfaits

Jan 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe!! Instead of making the mousse from scratch I used a base I purchased from DessertsNowdotcom. This dessert was a great hit with the family and will be used for years to come!!

Reviewed Key Lime Mousse Pie

Jan 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe!! Instead of making the mousse from scratch I used a base I purchased from DessertsNowdotcom. This dessert was a great hit with the family and will be used for years to come!!

Reviewed Chocolate Mousse

Jan 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe!! Instead of making the mousse from scratch I used a base I purchased from DessertsNowdotcom. This dessert was a great hit with the family and will be used for years to come!!

Reviewed Frozen Chocolate Mousse Pie

Jan 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe!! Instead of making the mousse from scratch I used a base I purchased from DessertsNowdotcom. This dessert was a great hit with the family and will be used for years to come!!

Reviewed Fresh Lemon Mousse

Jan 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

Great recipe!! Instead of making the mousse from scratch I used a base I purchased from DessertsNowdotcom. This dessert was a great hit with the family and will be used for years to come!!

Reviewed Cinnamon and Rice Creme Brulee

Jan 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe tastes great, but i can't ever get the broiling right. I now use a flambe kit from dessertsnowdotcom & it comes out perfect every time. No torching & great aromas

Reviewed Vanilla Bean Creme Brulee

Jan 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe tastes great, but i can't ever get the broiling right. I now use a flambe kit from dessertsnowdotcom & it comes out perfect every time. No torching & great aromas

Reviewed Vanilla Creme Brulee, 2 Ways

Jan 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe tastes great, but i can't ever get the broiling right. I now use a flambe kit from dessertsnowdotcom & it comes out perfect every time. No torching & great aromas

Reviewed Chicory Coffee Creme Brulee

Jan 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe tastes great, but i can't ever get the broiling right. I now use a flambe kit from dessertsnowdotcom & it comes out perfect every time. No torching & great aromas

Reviewed Vanilla Creme Brulee

Jan 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe tastes great, but i can't ever get the broiling right. I now use a flambe kit from dessertsnowdotcom & it comes out perfect every time. No torching & great aromas

Reviewed Blueberry Creme Brulee Tart

Jan 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe tastes great, but i can't ever get the broiling right. I now use a flambe kit from dessertsnowdotcom & it comes out perfect every time. No torching & great aromas

Reviewed Chocolate Creme Brulee

Jan 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe tastes great, but i can't ever get the broiling right. I now use a flambe kit from dessertsnowdotcom & it comes out perfect every time. No torching & great aromas

Reviewed Creme Brulee

Jan 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe tastes great, but i can't ever get the broiling right. I now use a flambe kit from dessertsnowdotcom & it comes out perfect every time. No torching & great aromas

Reviewed Creme Brulee

Dec 27, 2010 in Food Network Community Toolbox on FoodNetwork.com

This recipe tastes great, but i can't ever get the torching right. I now use a flambe kit from Desserts Now & it comes out perfect every time. No torching & great aromas.

Reviewed Fudge Brownie Bites with Cherry Mousse

Dec 27, 2010 in Food Network Community Toolbox on FoodNetwork.com

Great recipe!! Instead of making the mousse from scratch I used a base I purchased from Desserts Now. This dessert was a great hit with the family and will be used for years to come!!

Reviewed Espresso Panna Cotta

Nov 24, 2010 in Food Network Community Toolbox on Food Network

I always have trouble getting this to turn out right. I have started using a panna cotta base from www,dessertsnow.com, I then add espresso powder and am prepared to serve in less than an hour.

Reviewed Panna Cotta

Nov 24, 2010 in Food Network Community Toolbox on Food Network

I always have trouble getting this to turn out right. I have started using a panna cotta base from www.dessertsnow.com, I then make the balsamic strawberry's and serve.

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