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patyonline

Member since Jun 2012

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Reviewed Roast Chicken With Spring Vegetables

Jun 12, 2012 in Food Network Community Toolbox on FoodNetwork.com

Really easy. I didn't have dill so I used fresh thyme instead tossed with the veggies. Works with a variety of vegetables. I had nothing "baby" so I chopped carrots and potatoes in one-inch pieces and that worked nicely. Delicious!"

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