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Reviewed Kitchen Clambake

Apr 1, 2013 in Food Network Community Toolbox on

Very easy to make and delicious! In addition, I added 4-5 cloves of sliced garlic, crabs, Old Bay Seasoning (1 TBS), small cobs of corn, and a whole stick of butter, sliced pats(at the very end of cooking)and put the lid on the pot. This was a hit at our clam bakeoff."

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