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Reviewed Old School Sweet Potato Souffle

Dec 24, 2011 in Food Network Community Toolbox on

I made this recipe for 40 people at a Thanksgiving party. I have to multiply by 5 to get to 40 servings and had no problem. I removed the nuts because my son is allergic to nuts. I like it sweet so I didn't put salt and pepper. I had compliments from friends about the coconut taste in this recipe. My Sister asked me to make it again and I am maki...

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