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Joined Date: Feb 14, 2007
Reviewed Peach Tart
"After reading many of the reviews for this recipe, I decided to give it a try using peaches we picked yesterday at a local orchard. Because my tart pan is a little bigger than the one called for in the recipe, I increased the ingredients for the crust by 50%. I only had a bit leftover. Also, I added cinnamon to the crust for a bit more flavor. "