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pandantics

Member since Oct 2011

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Reviewed Basic 1-2-3-4 Cake

Nov 9, 2012 in Food Network Community Toolbox on FoodNetwork.com

This was a delicious recipe, it's definitely 5 star worthy, but only because i followed the many modifications suggested by other reviewers which is why I gave the original only 3 stars. First, I added a package of instant vanilla pudding to the dry ingredients. Then I added 3/4 cup of sour cream and an extra 1/2 cup of milk to the wet ingredients"

Reviewed Acid Jellies

Oct 28, 2011 in Food Network Community Toolbox on FoodNetwork.com

The first time they were okay then I made a few changes to the recipe and they became great! Hope some of these tips can help you perfect these little guys:

1) I also had trouble with the sugar melting and making the jellies "sweat." The second time 'round I cut the jellies into cubes and then let them air dry on a cooling rack...

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