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panamanorth_11776398

Panama City, Florida

Member since Apr 2009

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Reviewed Shepherd's Pie

Mar 2, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is the best recipe for Shepherd's pie I have ever tasted.
I substituted 82% lean ground beef for the lamb. My husband, who is not a big eater, ate 3 portions at one meal and would have kept going if I hadn't taken it away. Keep this one in your recipe file -the perfect comfort food."

Reviewed Glazed Carrots

Mar 2, 2011 in Food Network Community Toolbox on FoodNetwork.com

I was experimenting with new tastes and used Coca-Cola in place of the ginger ale. It is wonderful with either choice. Give it a try!"

Reviewed Glazed Carrots

Mar 2, 2011 in Food Network Community Toolbox on FoodNetwork.com

I was experimenting with new tastes and used Coca-Cola in place of the ginger ale. It is wonderful with both. Give it a try!"

Reviewed Ceviche

Nov 30, 2010 in Food Network Community Toolbox on FoodNetwork.com

I have been on an international quest for the best tasting ceviche and I believe this is it!
Having made Peruvian, Ecuadorean, Chilean, Puerto Rican, Dominican, Panamanian and Mexican versions, including some coveted recipes from professional fishing captains, this combination is near perfect.
My husband, who believes that there...

Reviewed Ceviche

Nov 30, 2010 in Food Network Community Toolbox on FoodNetwork.com

I have been on an international quest for the best tasting ceviche and I believe this is it!
Having made Peruvian, Equadorian, Chilean, Puerto Rican, Dominican, Panamanian and Mexican versions, including some coveted recipes from professional fishing captains, this combination is near perfect.
My husband, who believes that there...

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