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pamo1109_12447604

Alta Loma, California

Member since Nov 2010

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Reviewed Roasted Vegetable Frittata

Jan 1, 2013 in Food Network Community Toolbox on FoodNetwork.com

I followed the recipe exactly and absolutely loved this frittata. I am sure bacon or ham would add an additional element of delight but wanted to keep it just vegetables. Think I will try green chilies and peppered monterey jack next time. Thanks Ina you have become the chef that I follow the most!"

Reviewed Breakfast Popovers with Italian Sausage

Sep 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

I followed the recipe exactly and really enjoyed the popovers! Very different, Kind of like eating eggs, sausage and biscuits with syrup all in one. Will make again for sure! Impressive dish for guests or for Thanksgiving or Christmas morning.
"

Reviewed Caramelized Onion, Sausage and Basil Pizza

Sep 3, 2012 in Food Network Community Toolbox on FoodNetwork.com

Seriously outrageous! Thanks Giada!
"

Reviewed Eggplant Parmigiana

Jul 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

I followed the recipe but thought there was something needed. No wow factor. I wanted a healthier version so baked instead of fried as the recipe states. Maybe that was the difference. Not something I will be making again any time soon."

Reviewed Shrimp and Avocado Salad with Frico Chips

Jun 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

I really enjoyed the many layers of flavor. Very rich and a little is enough. I liked all ingredients but will try different one's in the future. Cucumber is a good suggestion. I have made the cheese crisps on a different occasion and they are a wonderful addition to this recipe."

Reviewed Chicken and Crunchy Slaw in Endive Leaves

Jun 23, 2012 in Food Network Community Toolbox on FoodNetwork.com

Many layers of flavor. Love the presentation and the flavor. Not sure it needs the chicken."

Reviewed Chicken Avocado Egg Rolls

Dec 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

The bomb! Made them exactly as printed. Learning the wrap them was tricky but I got it after a couple. Lots of prep time but worth every minute. Thanks Guy!""

Reviewed Roasted Asparagus Pasta Salad

Mar 20, 2011 in Food Network Community Toolbox on FoodNetwork.com

Love the blending of flavors of the lemon, asparagus and the goat cheese. Light and lots of flavor. Will def make it again! Thanks"

Reviewed Lots O'Meat Lasagna

Feb 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

I have made this recipe several times and it is hands down my families favorite. Perfect blend of meat and cheese. Stays together well and the different meats and cheeses blend perfectly. Paula you have done it again! Thanks and keep the recipes coming!

Reviewed Mexican Pot Roast Tacos

Jan 18, 2011 in Food Network Community Toolbox on FoodNetwork.com

Love shredded beef tacos so I thought I would give this recipe a try! The beef is perfect! I followed the recipe exactly. Will make this over and over and share with my family. Thanks Tyler!

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