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paml_5977382

florence, Kentucky

Member since Aug 2006

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Reviewed Chicken with Shallots

Feb 23, 2013 in Food Network Community Toolbox on FoodNetwork.com

Way overloaded in lemon! Used 1/3c (1 lemon) thats all I cold taste. Maybe cut back to 2T."

Reviewed Macadamia Crusted Tilapia with White Chocolate Beurre Blanc

Dec 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

Loved IT!!
My huspand dint think it sounded good so didnt want me to make it. But he said it was the best thing I ever made!!! The white chocolate was not overpowering at all. A savory sauce.
Dont forget the butter at the very end of the sauce I added 3 tablespoons. It was ommitted in the recipe. the second time i made it i was in...

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