Member since Jan 2011
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Reviewed Lady and Sons Fried Pork Chops
Jan 1, 2011 in Food Network Community Toolbox on FoodNetwork.com
“They were great. I always used mild and egg. For now on I will be using butter milk. They were not dry. This one is going into my recipe files.
Oh by the way hi to everyone I am new member but not new to food network.
Happy New Year”