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jackson, Mississippi

Member since Feb 2007

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Reviewed Lemon Spaghetti

Jun 5, 2013 in Food Network Community Toolbox on

I am crazy for lemon so when I saw this I decided to give it a whirl. I didn't have cream, but did have half and half. I didn't have spaghetti but found wide egg noodles in the pantry. No basil, but had plenty of parsley. This recipe showed that it was able to be flexible. I absolutely loved this recipe! Made it again (with the same changes a"

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