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Jackson Heights, New York

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Reviewed Chili Topped Cornbread Bites

Dec 10, 2011 in Food Network Community Toolbox on

I made these using Sandra's All-Purpose Baking Mix, which I searched out on this site. You do blend the shortening into the mix and, since it's vegetable shortening, it doesn't need to be refrigerated. The mix has a Bisquick consistency. I made the recipe exactly except that I didn't use as much salt since I used salted butter. (The recipe forget...

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