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Reviewed Dried Cherry and Almond Biscotti

Jan 6, 2012 in Food Network Community Toolbox on

This is the second time I've made biscotti The first time was years ago and they came out hard and crumbly (different recipe. I was worried about getting these right but I did despite very sticky batter and everyone loved them. I have made this recipe twice and followed the recipe but both times I have only yielded about 20 cookies per batch. ...

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