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paintingcookingnut

United States

Member since May 2012

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Reviewed Italian Baked Chicken and Pastina

May 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

easy to make, tasty!!!"

Reviewed Cheese Straws

May 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

not that hard to make, especially after you do them a time or two. we prefer them warm, though, not at room temp."

Reviewed Baked Rigatoni with Bechamel Sauce

May 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

fairly easy to make, always turns out great, my husband and I love this!!!"

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