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Reviewed Roast Loin of Pork with Fennel

Apr 28, 2013 in Food Network Community Toolbox on

I attempted this recipe three times (I am a huge Ina Garten fan and have had so much success with every recipe I have tried); I followed the recipe exactly. The first time the veggies were burnt to a crisp - however the pork was delicious. Once again we had company so I decided to try one more time (thinking that surely I must have done somethin"

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