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packergirl1977

Member since May 2011

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Reviewed Philly Cheese Steak Egg Rolls

May 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

When I made this I needed way more than 8 egg roll wrappers which I wasn't complaining because these were "off the hook"! I didn't use shredded cheese I took a slice of smoked provolone and put that on the egg roll wrapper and then added the meat and rolled it up! The cheese melted perfectly throughout the whole egg roll and made it cheesy and goo"

Reviewed Pulled-Pork Sandwiches

May 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Mines cooking in the oven now as I'm typing this and boy does this smell awesome! I tasted the sauce before I put it on the pork last night and it tasted great. I did however alter the barbecue sauce to my preference. I added 3 chipotle peppers with a little adobe sauce, liquid smoke, cayenne, cumin, and a little chili powder as I like my food a l"

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