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W. Richland, Washington

Member since Mar 2007

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Reviewed Salmon Cakes

Oct 5, 2012 in Food Network Community Toolbox on

This was a big hit with everyone in the family. It was really wet though making it hard to make the patties but maybe that is why it was so moist. My husbands only comment was it would be a better with more salmon, so the next time I make it I am going to use 2 cans of salmon which should also help dry it out a bit. "

Reviewed Waffle of Insane Greatness

Sep 16, 2012 in Food Network Community Toolbox on

As written this recipe was very good. Is was quick and easy, crispy on the outside while soft on the inside. I did have to double the recipe to feed 4. My husbands comment was that it needed more vanilla."

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