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ozmarules

United States

Member since Jun 2011

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Reviewed Jambalaya

Jun 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe is VERY tasty. However, I cannot seem to get the rice just right. It was cooked but mushy and yet still a little hard?? Don't know what's up with that. Rice can be difficult sometimes. If you have any suggestions, please let me know. I used shrimp AND kelbaska and it was delish!"

Reviewed The Lady's Chicken Noodle Soup

Jun 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

Oh My! Where to start with this one? Lets just put it this way: I ate this soup for FOUR (4) days in a row. I never got sick of eating it. Every bite was just as good as the last! Recipe is a KEEPER FOREVER! I will tell you I NEVER tried it without the parm cheese, cream and sherry.. I think thatis the way to go.. Man, I can taste it now just tal"

Reviewed Bobby's Goulash

Jun 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

DO NOT change anything on this recipe. It is great just the way it is. I have made this numerous times! It's even better the next day! An absolute WIN!"

Reviewed Mashed Potatoes

Jun 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

Best mashed potatoes EVER! So yummy! This recipe is a keeper!"

Reviewed Chicken Brunswick Stew

Jun 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe was not gross but it wasn't great either. Matter of fact I wouldn't even say it's that good. One of the other reviews was right on when they stated it tasted like a plate of ketchup and bbq sauce. I used the Paula Dean Classic BBQ sauce and ALL of the ingredients mentioned. NOT a win in my opinion."

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