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Joined Date: Jan 14, 2008

My Activity

Reviewed Bourbon Peach Cobbler

"Every time I owe my husband a gift, he asks for peach pie. Last time, I made this instead. It has supplated the peach pie as our favorite! It's easier, lower in fat and sooo yummy! I didn't have any bourbon, but didn't miss it. ""

Feb 11, 2012 on FoodNetwork.com

Reviewed Chickpea Spread with Sesame Seed Paste: Hummus bi Tahina

"My go to hummus recipe. We add roasted red peppers or, if we want it spicy, some adobo sauce. Nice texture. It's a good way to add some raw veggies to our diet."

May 1, 2011 on FoodNetwork.com

Reviewed Chickpea Spread with Sesame Seed Paste: Hummus bi Tahina

"My go to hummus recipe. We add roasted red peppers or, if we want it spicy, some adobo sauce. Nice texture. It's a good way to add some raw veggies to our diet."

May 1, 2011 on FoodNetwork.com

Reviewed Chickpea Spread with Sesame Seed Paste: Hummus bi Tahina

"My go to hummus recipe. We add roasted red peppers or, if we want it spicy, some adobo sauce. Nice texture. Dip some veggies for a healthy treat!"

May 1, 2011 on FoodNetwork.com

Reviewed Chocolate Layer Cake

"Very nice cake. The texture was moist and springy. The flavor was nothing special. Next time I'll try using more cocoa powder. I'll definately use again!"

Mar 30, 2011 on FoodNetwork.com

Reviewed Lemon Curd

"Too intense and too sweet for me. It has a nice texture though. I may try it again with less lemon and sugar. "

Mar 22, 2011 on FoodNetwork.com

Reviewed Candy Corn

"Yup, it tastes like candy corn, which is why I gave it only 4 stars (I'm not a big fan). Ours turned out thicker than Alton's so we had to work fast. If we had cooled it for 15 minutes as the recipe suggests, we would not have been able work it. It was a fun rainy day activity to do with our 9 year old.

Oct 29, 2010 on Food Network

Reviewed Candy Corn

"Yup, it tastes like candy corn, which is why I gave it only 4 stars (I'm not a big fan). Ours turned out thicker than Alton's so we had to work fast. If we had cooled it for 15 minutes as the recipe suggests, we would not have been able work it. It was a fun rainy day activity to do with our 9 year old.

Oct 29, 2010 on Food Network

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About Me

Big Alton fan.  I am famous in the neighborhood for my homemade marshmallows (thanks Alton)

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