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only1nik

Member since Mar 2006

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Reviewed Quinoa-Toasted

Jul 11, 2012 in on Food.com

my quinoa doesn't need to be rinsed but i did anyway just in case the toasting wouldn't work. i noticed the temp was too high and it ended up sticking. i had to nurse it the whole time. i lowered the temp to low and it seemed to be ok. i did notice less bitterness and it seemed to taste better. i'll be doing this again."

Saved Recipe Spanish Quinoa by Vino Girl

Jun 27, 2012 on Food.com

Saved Recipe Spinach and Rice by Coraniaid

Jun 27, 2012 on Food.com

Saved Recipe Homemade Oreo Cookies by Mirj

Jun 27, 2012 on Food.com

Saved Recipe Mock Giant Oreos by LAURIE

Jun 27, 2012 on Food.com

Reviewed Kheema: Indian Ground Beef with Peas

Mar 13, 2012 in Food Network Community Toolbox on FoodNetwork.com

very very good. i always double her spices though. but very very good!""

Reviewed Meatball Curry

Oct 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

This is one of my keeper recipes. I've made some tweeks though.

1. I can not for the life of me find brown mustard seeds so I just put some regular dry yellow mustard in. i would say a tsp. Not sure if it does anything.

2. I use jalapeno's instead of serrano since I can not find them.

3. Instead...

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