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ollie123

Member since Aug 2012

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Reviewed Osso Buco

Aug 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

I've made osso buco many times but Giada's recipe is the best by far. I personalized it by using 1/2 the oil, more than enough, double the tomato paste, garlic instead of cloves, and doubled the cooking time at a very low temperature...DELICIOUS!!!"

Reviewed Osso Buco

Aug 16, 2012 in Food Network Community Toolbox on FoodNetwork.com

I've made osso buco many times but making it with Giada's recipe was the best by far with the following minor changes...I used 1/2 the oil (more than enough, double the tomato paste and garlic instead of cloves...DELICIOUS!!!"

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