My Profile

oliviamae

United States

Member since Oct 2011

Flag This ProfileFlag as Inappropriate

Reviewed Pulled Pork

Oct 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

I doubled the recipe and found that the vinegar was overwhelming. The meat was juicy and pulled easily, but was definitely hidden in all that vinegar.""

Not what you're looking for? Try: