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Reviewed Beef Bourguignon

Mar 18, 2013 in Food Network Community Toolbox on

Unbelievable flavor! I did agree with other reviewers that it needs to be in the oven for longer than the stated time. I left mine in the hot box for 2 hours 45 minutes and it turned out fantastic. Love the flavor and every aspect of the dish and made for a fantastic Sunday dinner. Thanks for the recipe and you will not be let down if you dec"

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