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Lake Nebagamon, Wisconsin

Member since Jan 2008

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Reviewed Sloppy Lasagna

Oct 20, 2010 in Food Network Community Toolbox on Food Network

Good recipe....I added Italian Seasoning to the meat sauce. Since I live in a small town and we don't have the meat combo here; I added 1 LB of ground beef and 1 LB of Italian Sausage...yummo!! I read the other reviews and used 1 1/2 LB of lasagna noodles...and my pan still was too full. Nice change to a classic recipe...will make again. Thanks...

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