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Nov 26, 2011 in Food Network Community Toolbox on FoodNetwork.com
“Oh my Goodness!
This was amazingly tender, juicy & flavorful. I substituted thyme for the rosemary, because several of my family members dislike rosemary. And brined the turkey inside two plastic trash bags, inside an ice ches
Raves from one and all. This is our new tradition.
Thank you ""”