"Very good! I left out the onion, didn't have any around, and added mushrooms. For the dumplings, I used a homemade dumpling recipe with just under a tsp. of rosemary. I didn't have "poultry seasoning" so I added some sage, parsely and thyme. I also added a little allspice, tiny bit of cayenne, and paprika according to a previous reviewer. The pota""

"So delicious and fresh tasting! This is a real winner. The seasoning, wine, lemon and butter really made the dish. I would probably use less butter next time though. I omitted green onion, didn't have it on-hand and used angel hair pasta instead and smaller-sized shrimp.""

"These turned out very yummy. I also put in blueberries. The cooking time is is off though, it took almost twice as long to bake completely (which could be in-part due to the blueberries).""