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Reviewed Braised Chicken with Mushrooms and Almonds
"One word. Delicious!! I had to leave out the almond paste because I'm allergic to nuts but it was so good! The different levels of flavor through the dish really gave it depth. I served it with a side of mashed potatoes and it complimented it perfectly. I really look forward to making this again and I cannot wait to dig into the leftovers!"
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