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Grand Haven, Michigan

Member since Nov 2007

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Reviewed Strawberry Freezer Jam

Jun 25, 2011 in Food Network Community Toolbox on

Not being a "canning" kind of woman I picked an Easy Recipe...of course I messed with it. I chose this particular recipe because the amount of sugar was dramtically less than my plaid cookbook or the pectin pack recipes! My teeth started to get cavities just reading those recipes. I knew Alton would consider flavor, food science and moderation ("

Reviewed Asian Slaw

Nov 17, 2010 in Food Network Community Toolbox on Food Network

Tasty! I had to sub a couple things due to the state of my larder, ie broccoli for grn cabbage, garlic for cilantro, matchstick grn onion for reg onion... We had it with marinated chicken brst & brn rice cooked in org chick stk. Very versatile. The fam loved it the under-the-weather friend I took it too. (she wanted the recipe)

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