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nyteshade74

concord, New Hampshire

Member since May 2004

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Reviewed The Chewy Gluten Free

Dec 25, 2013 on FoodNetwork.com

This recipe is amazing!! I've made it several times and bring it to various functions and give some out for christmas and other holidays and people can't even tell they're gluten free! Alton Brown is a genious!

Reviewed Pear Fritters

Nov 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made these with apples instead of pears and they were delicious. I sprinkled them with powder sugar, slathered em with butter and drizzled apple cider syrup on top and ate them for breakfast. FANTASTIC!! The batter had plenty of flavor as is, no need to change anything to the recipe. Very easy to make, follow the recipe exactly and you can'...

Reviewed Banh-mi Wrap: Vietnamese Grilled Pork Wrap with Pickled Carrots and Mint

Aug 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

I catered my own wedding. Made these, but put them on baguette bread and some on rice paper wraps. The pork was AMAZING!! You can smell the spices in the marinade as it sits, and then when you grill it they smell wonderful. I served the sandwiches cold and everyone loved these! I agree there was a lot of the pickled carrots, but if you're bu...

Reviewed Deepest Darkest Chocolate Cheesecake

May 15, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe tasted great. Light and fluffy, yet dense and chocolatey at the same time, the salty crunch of the cookie crust married well with the creamy filling and the slight bittersweet taste of the glaze. Delicious! I recommend cutting your slices very small as it's very rich and filling. The only problem i had when baking this recipe is t"

Reviewed Tres Leches Cake

Apr 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

This cake is very easy to make and affordable and definitely something 'different' to serve to guests. I did not use the coconut as my family doesn't like it and it was still delicious. I've never tried tres leche cake before, so i didn't really have anything else to compare it to, but we definitely liked it. I let it sit for a couple of hours...

Reviewed Tres Leches Cake

Apr 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

This cake is very easy to make and affordable and definitely something 'different' to serve to guests. I did not use the coconut as my family doesn't like it and it was still delicious. I've never tried tres leche cake before, so i didn't really have anything else to compare it to, but we definitely liked it. I let it sit for a couple of hours...

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