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Joined Date: Sep 16, 2007
Birthday: Nov 01
"Delicious hummus! I think you can only get that shiny hummus you see in Middle Eastern restaurants by drizzling it with olive oil right before it's served. This hummus had everything you could want from a recipe. No weird add-ins like sour cream or yogurt, just olive oil, lemon, and tahini. I used 4 cloves of garlic instead of just one (just my pre..."
I am a college student majoring in Social Anthropology at the University of Michigan. I LOVE to cook and entertain. My roommates and friends on campus love that I'm always baking or fiddling around in my kitchen during my free time.
Favorite FoodsI love Sri Lankan food because I've grown up with it. It's a lot of work, but after one bite you'll know it's worth it. I also love Thai food! I never say no to dessert.