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nturman71

Member since Oct 2012

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Reviewed Roasted Butternut Squash Ravioli with a Sage Brown Butter Sauce

Oct 26, 2012 in Food Network Community Toolbox on FoodNetwork.com

I have not tried this recipe yet but can't wait. I do have one question that may seem stupid but do you eat the sage leaves? I wasn't sure if maybe they were only supposed to be used to flavor the butter."

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