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My Activity
Saved Recipe Oven-Roasted Country-Style Ribs by Linda's Kitchen
Saved Recipe Salsa De Chiles De Arbol: Red Hot! by cookiedog
Reviewed Jerk Chicken Family Style
"My daughter and I liked it however I don't think that hubby and my two son's really cared for it. The next time I make it I will make slits on the underside of the thigh to make sure that the rub/marinade gets inside of the chicken. Due to the size of the pieces I had cooking time was much longer than 20 min. I served this with beans and rice."
Reviewed Mexican Red Rice
"I liked it however hubby and children thought it was just ok."
Reviewed Chicharrones De Pollo--Puerto Rican Fried Chicken
"This was good, due to the size of the thighs I had to cook longer which made them way too dark because I cooked them whole. The next time I will cut them into pieces and marinate over night. While you can taste the lemon and soy, after marinating for four hours I think the flavors would stand out more after marinating overnight. But overall everyon..."
Saved Recipe Jerk Chicken Family Style by NcMysteryShopper
Saved Recipe Kara-Age - Japanese Style Fried Chicken by Chef floWer
Saved Recipe Jhal Frezi Chicken--Easy and Delicious! by ' =^..^= 'Ameera' =^..^= '
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