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Joined Date: Nov 07, 2008
Reviewed Turkey Tetrazzini
"My hubby doesn't like it when I make pasta dishes, but I couldn't help notice him getting his 2nd FULL plate of this! What a great recipe to use the extra Turkey (not that I had much leftover since I made Anne's Brined Herb-Crusted Turkey w/Apple Cider Gravy... simply a MUST). I used a pablono pepper instead of the bell, threw in some sour cream""
Reviewed Banana Pudding
"My 13 year old son is the biggest fan and critic of Banana Pudding and this recipe did not fail me for my Thanksgiving this year!! This is the first time I have ever made a homemade custard or pudding. I had no problem with it whatsoever. It came out perfect; just need alittle patience whisking. I did add 1/4 tsp of banana extract to the custa""
Reviewed Herb and Apple Stuffing
"Ina, what can I say? This was the BEST stuffing I have ever made. I made it with Anne's Brined Herb-Crusted Turkey w/Apple Cider Gravy which kept with the theme of apple and it was TERRIFIC! What a huge hit at my Thanksgiving table this year! It's always great to feel like a Food Network Chef for one day!! Next Thanksgiving I'll be cooking Ba""
"OMG Guy, this was so awesome and a great hit at my Thanksgiving table this year! My hubby had to have a cup of the soup before I could get the green beans in! I will NEVER use condensed mushroom soup again. We have already planned on all the different recipes we can use this soup with. Thanks Guy, you ROCK! Definately a keeper!""
"Never will I make a different turkey! I've never brined a turkey before. What a great surprise. This is by far the BEST I have ever made and ever tasted! What a hit at the table this year! Thanks Anne for making me feel like the Next Iron Chef for one day!!!!! I paired this off with Ina's Herb and Apple Stuffing (keeping with the theme) and ""
"First stuffed mushroom recipie i have tried! Use a poblano pepper and a small jalapeno pepper finely chopped in place of the bell pepper. Had to use regular white mushrooms as the cremini mushrooms at the store were small and few. Turned out great and a big smash at the party! Will add alot less mayo next time too. Other than that, these are G""
"Best white pizza yet! Added lump crab meat and finely chopped jalapeno peppers. Used mozerella cheese too. Yummy!""