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nosborne

United States

Member since Oct 2011

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Reviewed Homemade Soft Pretzels

Oct 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

My friend had me make them at her Oktoberfest party. They were very tasty! They became very brown in the over. Crispy outside, soft and warm inside. We had various mustards and I also dipped mine in a port cheddar spread! Yummy! I rent a ski house in New Hampshire with several friends we are going to have the children make them for a treat and ac...

Reviewed Homemade Soft Pretzels

Oct 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

My friend had me make them at her Oktoberfest party. They were very tasty! They became very brown in the over. Crispy outside, soft and warm inside. We had various mustards and I also dipped mine in a port cheddar spread! Yummy! I rent a ski house in New Hampshire with several friends we are going to have the children make them for a treat and ac...

Reviewed Homemade Soft Pretzels

Oct 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

My friend had me make them at her Oktoberfest party. They were very tasty! They became very brown in the over. Crispy outside, soft and warm inside. We had various mustards and I also dipped mine in a port cheddar spread! Yummy! I rent a ski house in New Hampshire with several friends we are going to have the children make them for a treat and ac...

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