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Reviewed Easy Strawberry Jam

Nov 25, 2013 on

Very, very tasty, like ALL other Ina recipes. The use of Grand Marnier gives it such depth of flavor, even though you can't taste the liquor specifically. I didn't have blueberries, and so I used dried cranberries instead, and the finished product is delicious. It thickens beautifully, due to the use of half of the apple, which releases its pectin....

Reviewed Lemon Bars

Oct 20, 2013 on

Very tasty! My favorite lemon bar recipe hands down. I have yet to try an Ina recipe that I didn't like!

Reviewed Cranberry Orange Scones

Mar 15, 2013 in Food Network Community Toolbox on

Really tasty! Halved the recipe, but stayed very true to ingredients and instructions for the scone itself. For the glaze I used a little orange zest, and about one Tbsp of cream, in addition to juice of half an orange. It is really delicious, and I can't wait to eat it for breakfast tomorrow morning!"

Reviewed Not Yo' Mama's Banana Pudding

Jan 13, 2013 in Food Network Community Toolbox on

Good God! This is ridiculous! Sooooo tasty and rich! Just love it, and it's my number one comfort dessert. Try not to make it very often though; I can eat an offensive amount of it all by myself!!"

Reviewed Ham and Cheese in Puff Pastry

Jan 13, 2013 in Food Network Community Toolbox on

Tasty! This is a great appetizer, and looks very professional. What's more, it's easy to make. Everyone who tried it raved about it. I love using puff pastry, and will try using other meats / cheeses next time. As a side note: I have never used an Ina recipe that I didn't LOVE!"

Reviewed Diner-Style Strawberry Shortcake

Aug 20, 2012 in Food Network Community Toolbox on

Great recipe, with professional looking and tasting results. If you can't keep the frosting on the cake, it's probably because you need more practice baking and making frosting, and not because of the recipe."

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