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noor_alnabet_12903186

Doha, California

Member since May 2010

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Reviewed Roasted Tomato Soup

Oct 17, 2011 in Food Network Community Toolbox on FoodNetwork.com

It's amazing even without the cream, althought I added some parmesan cheese
Good one Tyler""

Reviewed Molten Chocolate Oooozy Cake

Feb 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

YUM Loved it, could do a little bit more time, say 8 to 10 mins

I added some coffee and vanilla too"

Reviewed Molten Chocolate Oooozy Cake

Feb 25, 2011 in Food Network Community Toolbox on FoodNetwork.com

YUM Loved it, could do a little bit more time say 8 mins"

Reviewed Raisin Pecan Oatmeal Cookies

Feb 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

It was chewy and I liked it but It was too sweet so I would half the amount of sugar next time

Reviewed Red Velvet Cupcakes

Oct 21, 2010 in Food Network Community Toolbox on Food Network

This is a great recipe, everyone loved it old and young, thank you for sharing your recipe with us. Oh and i use 1/8 cup of cocoa because I felt the amount the recipe calls for is not enough. Also I used 2 cups of sugar because otherwise the cupcaks would tast bland

Reviewed Red Velvet Cupcakes

Oct 19, 2010 in Food Network Community Toolbox on Food Network

This is a great recipe, everyone loved it old and young, thank you for sharing your recipe with us. Oh and i use 1/4 cup of cocoa because I felt the amount the recipe calls for is not enough

Reviewed Red Velvet Cupcakes

Oct 19, 2010 in Food Network Community Toolbox on Food Network

This is a great recipe, everyone loved it old and young, thank you for sharing your recipe with us. Oh and i use 1/4 cup of cocoa because I felt the amount the recipe calls for is not enough

Reviewed Red Velvet Cupcakes

Oct 19, 2010 in Food Network Community Toolbox on Food Network

This is a great recipe, everyone loved it old and young, thank you for sharing your recipe with us

Reviewed Biscuits with Milk Gravy

Oct 8, 2010 in Food Network Community Toolbox on Food Network

They turned out like scones!! nothing like paula's (soft and fluffy)
Also cos I used a butter flavoured shortening it gave it a weird taste

Reviewed Eggplant Gratin

Oct 4, 2010 in Food Network Community Toolbox on Food Network

This was Delicious...Yummy

This is what I call comfort food, Ina you are my hero

Reviewed Eggplant Gratin

Oct 4, 2010 in Food Network Community Toolbox on Food Network

This was Delicious...Yummy
this what I call comfort food
Ina u r my star

Reviewed Jalapeno Cheddar Cornbread

Oct 4, 2010 in Food Network Community Toolbox on Food Network

I always wanted to tast cormbread and making this recipe didn't win me over

Reviewed Pumpernickel Pastrami Panini with Rosemary-Ale Jus

Oct 4, 2010 in Food Network Community Toolbox on Food Network

Love this pastrami recipe and would love to have the full experience, is there an alternative to beer in the sauce?

Reviewed Nacho Dog

Oct 4, 2010 in Food Network Community Toolbox on Food Network

Incredibly light and Delicious, loved the idea of having nachos in a sancwich! efficient
I had some leftover cheese sauce from a cheese fondue and I put it on the nachos in the hotdog bun and toped it with the jalapenos and it was AMAZING

Reviewed Chocolate Cupcakes and Peanut Butter Icing

Oct 4, 2010 in Food Network Community Toolbox on Food Network

OMG these cupcakes are to die for...YUM

Although I had a hard time substituing many of the ingredients, as they're not available in the Arab Gulf, they turned out GREAT

Reviewed Chocolate Cupcakes and Peanut Butter Icing

Oct 4, 2010 in Food Network Community Toolbox on Food Network

OMG these cupcakes are to die for...YUM
Although I had a hard time substituing many of the ingredients, as they're not available in the Arab Gulf, they turned GREAT

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