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Lexington, Kentucky

Member since Apr 2010

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Reviewed Homemade Soft Pretzels

Feb 18, 2012 in Food Network Community Toolbox on

Wonderful recipe! I love how Alton gives us little cooking/science lessons. I wish he had warned me about what happens when you just throw baking soda into boiling water. Made me jump a couple of feet and quite a mess of my stove top. Other than that, this was a fun recipe and my husband thought it was a great treat.""

Reviewed Southwest Georgia Pound Cake

May 2, 2011 in Food Network Community Toolbox on

Wonderful cake, not hard to do and great for summer baking since you don't have to preheat the oven! I baked this for a crowd of 13 and everyone LOVED it. It reminded me of what my grandmother would have made... simple and terrific!"

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