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Joined Date: Nov 14, 2011
Reviewed Cheesy Penne
"I am a vegetarian so I edited this recipe just a little bit. Instead of heavy cream I used original almond breeze with soy protein flour to thicken it a bit. As for the milk part, I used more original almond breeze. I found the meal to be delicious and definitely will make it in the future. It was so simple, so quick!!""