"These cookies are wonderful! I've made them several times and don't deviate from the recipe except to bake them 3-4 minutes longer than the recipe states. Highly recommended!""

"Delish! Made this for dinner on "back to school" eve for my two boys (5&7) and husband. It was a huge hit! The boys raved it was their favorite meal EVER! Dipped strawberries, bananas, pineapple, graham crackers, marsh mellows, angel food cake, and pound cake. My favorites were the graham crackers and bananas. ""

"This soup was so/so. It seemed to be missing some depth of flavor. I definitely had to add much more stock during the cooking process to make it soup, not just lentils in a bowl. Ended up adding quite a bit of salt and pepper at the end which helped bring out some of the flavors. The bread and oil (I just used a red chili oil I already had on hand) are a definite must as that was the best thing about it. Oh, I also used the green French lentils b/c those were all I could find. The color of the soup was army green/grayish and looked very unappetizing to my two young kids. If I made it again I think I would add some sort of meat or other veggie to try and bolster the flavors.