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New Orleans, Louisiana

Member since Aug 2004

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Reviewed Honey Brined Smoked Turkey

Nov 18, 2012 in Food Network Community Toolbox on

Used this recipe last year for both Thanksgiving and Christmas and got rave reviews. Some people thought we bought it from a local smoke house. My husband used a Cajun smoker which is different from the grill but worked out great. Will use this recipe again this year. I never liked smoked turkey and you have made a believer out of me. Thanks A"

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