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nofloyd

Member since Dec 2011

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Reviewed Vanilla and Black Pepper Pork Loin

Dec 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was tremendous! Used small pork shoulder w marinade, the vanilla and pepper did come through. What a combination, love love love the celeriac/apples, never had it, it shall find it's way around more roasts. [added sm amt of leeks on general principle]

Odd thing, had dessert cranberry wine after, and I keep tasting vanilla...

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