My Profile

That Girl Can Cook

Norwalk, Connecticut

Member since Jan 2007

Flag This ProfileFlag as Inappropriate

Reviewed Zucchini Frittata

Aug 9, 2013 in Food Network Community Toolbox on FoodNetwork.com

Excellent. This was my first attempt at a Frittata and it did not disappoint. I didn't feel a mandolin was needed, just keep the zucchini slices uniform. Also, I halved the recipe and kept all stove top cooking at medium heat. (Pre-grated parm also was the topping---but ready in minutes and worth every bite!"

Not what you're looking for? Try: