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Reviewed Thai Pork and Noodles

Mar 18, 2011 in Food Network Community Toolbox on

This is absolutely delicious, but I had to modify the recipe a bit to suit everyone's tastes in my family. I left out the jalapenos and used crushed red pepper flakes instead. Siracha sauce would be nice to have as a condiment if you make a mild version like I did. Also, just soaking the rice noodles for 10 minutes was not enough. I had to add...

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