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nlnichols_13176921

United States

Member since Sep 2010

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Reviewed Pecan Pie

Nov 27, 2013 on FoodNetwork.com

My daughter requests pecan pie every year and this is the one I make. Easy, simple and delicious! Saw Mama Dip on TV years ago, tried the pie and it's the only one I make now.

Reviewed Panzanella

Sep 9, 2013 in Food Network Community Toolbox on FoodNetwork.com

Great recipe! Fun to make and delicious. I also used white vinegar and can't see how champagne vinegar would change the taste. I cut the veggies and marinated them in the vinegarette for a few hours and added the toasted bread cubes about 20 minutes before serving. Delicious!! Ina you never let me down!"

Reviewed Red Wine Beef Stew with Potatoes and Green Beans

Mar 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

This is the best stew recipe I've found. Great flavor. We couldn't stop eating it! Love it!!!""

Reviewed Ham and Cheese Quiche

Sep 16, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made this several times. My husband likes it with potatoes in it. A little more substantial than just egg and cheese quiche. I, too, left out the rosemary because it just didn't seem to "fit" in the recipe. Great for any meal. Love it!!""

Reviewed Cauliflower Gratin

Jun 2, 2011 in Food Network Community Toolbox on FoodNetwork.com

We loved this recipe! Easy to make and so good. I'll be making this one a lot. Even planning to make it for Thanksgiving! Ina does it again!"

Reviewed Mustard Cream Spaetzle Topped Ham Steak

Mar 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

Sorry. Both my husband and I found this recipe very bland. The mustard cream sauce had no taste and hid the flavor of the spaetzle and ham. Will not make this one again!
"

Reviewed Balsamic Glazed Chicken Breast

Jan 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made this for dinner tonight. I didn't have fresh tomatoes, so I used canned and it was still fabulous! Quick, easy and fun to make. My husband said this one's a "keeper" which means I'll definitely make it again!

Reviewed Capellini with Tomatoes and Basil

Dec 23, 2010 in Food Network Community Toolbox on FoodNetwork.com

This is fabulous recipe! Quick and easy to make but delicious. My husband and son in law are meat and potatoes kind of guys so I've modified the recipe and put chunks of chicken in the olive oil with the garlic and sauteed them until they were white and cooked through, then finished the recipe. I've also done the same using shrimp. It's a big...

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