"So healthy and delicious! My husband and 14 month old loved this soup! It's the first time that I made homemade chicken stock and it's much better than the organic store bought stock. I even froze a large quantity of the stock to use for another time. I substituted 8 oz. of gluten free noodles for the egg noodles but would suggest using 4 oz. of noodles because it soaks up too much of the stock. I also used a 5 lb organic chicken. Will definitely be making this again.

"A hearty burst of smoky, hot flavor! I substituted Leffe Blonde beer for the suggested beer and Jack Daniels for the tequila because it's what I had on hand. I also used one jalapeno and one red hot pepper and it was spicy enough and did not use masa harina (corn flour) or any substitute. Additionally, after reading the reviews, I used on 4 tbs of chili powder and cut the meat into 1/2 in. cubes. Cooked for 2 hours and it was delicious! Probably will be better today.

"This pie is delicious, creamy, and crunchy! I used plain Greek yogurt, blackstrap molasses instead of maple syrup, untoasted pecans, and a gluten free pie crust. I also served it with a dollop of homemade whipped cream to which I added a little bit of sugar and vanilla. Will definitely make this again.