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San Francisco, California

Member since Dec 2005

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New Topic Question:Ice Cubes in Cooking Q & A

Aug 24, 2012 on

"Ice Cubes
Thank you so much for this recipe. Do you have one for toast?"

Reviewed Parmesan-Roasted Broccoli

Feb 23, 2012 in Food Network Community Toolbox on

I am 44 years old, and a professed broccoli hater. Until today, had never eaten more than a single floret of broccoli in one sitting. Last week, I made a request of my Facebook friends, to give me recipes that would make me love broccoli. This was the one I chose from the bunch. I made 1/4 recipe because I was cooking for myself, and just polishe...

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