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spring hill, Florida

Member since Apr 2010

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Reviewed Shrimp Bisque

Nov 6, 2011 in Food Network Community Toolbox on

This recipe was AWESOME. It was delicious with just the right seasoning. I added an extra 1/4 to 1/2 pound of shrimp to the recipe to give it extra flavor and thickness. The cayenne pepper gave it that "IT" factor without having too much heat. My whole family loves this. This is my new favorite soup recipe and I will continue to make it for f...

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