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nikkabrikk

FOlsom, California

Member since Sep 2005

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Reviewed Overnight Cinnamon Rolls

Mar 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

These were delicious! I read the other reviews complaining about the dough not rising, but thought it was due to inexperience, or bad yeast. I am a skilled baker, and bake bread all the time, and mine didn't rise either the night before OR in the oven with steam.! They tasted wonderful still, and did rise in the oven when cooking, so don't despair!...

Reviewed Overnight Cinnamon Rolls

Mar 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

These were delicious! I read the other reviews complaining about the dough not rising, but thought it was due to inexperience, or bad yeast. I am a skilled baker, and bake bread all the time, and mine didn't rise either the night before OR in the oven with steam.! They tasted wonderful still, and did rise in the oven when cooking, so don't despair!...

Reviewed Overnight Cinnamon Rolls

Mar 4, 2011 in Food Network Community Toolbox on FoodNetwork.com

These were delicious! I read the other reviews complaining about the dough not rising, but thought it was due to inexperience, or bad yeast. I am a skilled baker, and bake bread all the time, and mine didn't rise either the night before OR in the oven with steam.! They tasted wonderful still, and did rise in the oven when cooking, so don't despair!...

Reviewed Chocolate Gooey Butter Cookies

Dec 1, 2010 in Food Network Community Toolbox on FoodNetwork.com

Yum! Now, I am a big fan of this recipe, but I will admit, it pretty much tastes just like cake bites. In order to make mine a little "gooey" I had to add chocolate chips (which take it to the next level! and undercook them by two minutes, AND cook them at 325 instead of 350.
Then they were fabulous! I can totally see using all different...

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